November 15, 2022March 15, 2024

Protected: Vegan Jackfruit Enchiladas (With Creamy Red Enchilada Sauce)

Name: Vegan Jackfruit Enchiladas
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1 cup raw cashews; ½ cup nut milk; 1 19 oz can LA VICTORIA® Red Enchilada Sauce; ½ yellow onion (diced); 2-3 garlic cloves (minced); 1 28 oz can green jackfruit (rinsed, drained, and shredded); 1 teaspoon paprika; 1 teaspoon cumin; ½ teaspoon garlic powder; ½ teaspoon onion powder; ¼ teaspoon chili powder; ¼ teaspoon cayenne pepper (optional for spice); ¼ teaspoon sea salt; 1 medium red or orange bell pepper (diced); 1 15.5 oz can pinto or black beans (rinsed, drained, and mashed); 8-10 medium tortillas; Vegan shredded cheese (optional); Garnish: Fresh cilantro (green onions, guacamole or avocado, vegan sour cream, hot sauce or salsa, etc.)